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Chinese Food Cook-Off 🍜🍤

SAT Score Range

•

4 sessions

•

+1

This series was cancelled by the tutor on November 19, 2023. We're very sorry–you can explore more Enrichment series here. All 1:1 and group chats related to this series are disabled 7 days after the last session.

About

Welcome to our virtual Chinese Cuisine Summer Camp! Join us from the comfort of your own home as we explore the art of cooking authentic Chinese dishes. Through live cooking sessions, interactive workshops, and a curated ingredient kit, you'll learn essential techniques, discover regional flavors, and gain cultural insights. Engage with experienced chefs and fellow campers, share your culinary experiences, and expand your repertoire of Chinese recipes. Whether you're a novice cook or a budding chef, this series offers a unique opportunity to immerse yourself in the vibrant world of Chinese cuisine. Embark on a culinary journey like no other. With our comprehensive recipe collection, you can learn at your own pace. Connect with a global community of food enthusiasts, delve into the rich traditions of Chinese cooking, and unleash your creativity in the kitchen. Join now and get ready to experience the flavors, techniques, and cultural heritage of China's culinary delights—all from the convenience of your own kitchen.

Tutored by

Jacob H 🇺🇸

Certified in 1 topic

View Profile

ℍ𝕚𝕙𝕚 𝕀'𝕞 𝕁𝕒𝕔𝕠𝕓! ✨ - I am an 20 years old Asian American currently attending Biola University in La Mirada, California. I was born in Charlottesville, Virginia, spent time living in California, and spent majority of my life living in Beijing, China. I can speak both English (🇺🇸) and Mandarin Chinese (🇨🇳). My hobbies include web development, CS related topics, biking, skiing, cooking and design. My favorite animal are rabbits. - I became a tutor on Schoolhouse since September 2021. On Schoolhouse, I plan to tutor and host sessions related to web development, selected topics in computer science, Mandarin Chinese, cooking, advices, selected topics in mathematics, and some other fun topics. 🌸 🌸 🌸 🌸 🌸 🌸 🌸 🌸 🌸 🌸 🌸 🌸

Schedule

✋ ATTENDANCE POLICY

I encourage you to attend every session. However, you are free to attend whatever session you want.

SESSION 1

22

Oct

SESSION 1

Orientation

Orientation

Sun 4:30 PM - 5:30 PM UTCOct 22, 4:30 PM - 5:30 PM UTC

Orientation! We will go over the basic logistics of the series, and what you may need. You can also ask questions anytime :)
SESSION 2

29

Oct

SESSION 2

Other Topics

Other Topics

Sun 4:30 PM - 5:30 PM UTCOct 29, 4:30 PM - 5:30 PM UTC

We will be cooking the dish Stir-fry Tomato & Eggs (西红柿炒鸡蛋).
SESSION 3

5

Nov

SESSION 3

Other Topics

Other Topics

Sun 5:30 PM - 6:30 PM UTCNov 5, 5:30 PM - 6:30 PM UTC

We will be cooking easy Chinese style ramen (中式拉面/面汤).
SESSION 4

12

Nov

SESSION 4

Other Topics

Other Topics

Sun 5:30 PM - 6:30 PM UTCNov 12, 5:30 PM - 6:30 PM UTC

We will be cooking the dish egg fried rice (蛋炒饭).

Public Discussion

Please log in to see discussion on this series.

Oct 22 - Nov 12

4 weeks

60 mins

/ session

SCHEDULE

Sundays

4:30PM

Sundays

5:30PM